FutureRoots_Book_2026_web - Flipbook - Page 69
LOCAL BEVERAGE CRAFTERS
steep, chill, and can in-house to ensure quality and consistency. ERTH is a 2024 Good Food Award
winner and 2026 finalist, and we proudly serve natural grocers, cafés, and specialty retailers
throughout the PNW.
Available at: Direct, Atkinsons’ Markets, Café Della, Ketchum Kitchens, NourishMe, Village Market
GINGER SWEET JUICE BAR KETCHUM, IDAHO
See their listing on page 48
BUHL, IDAHO
HOLESINSKY VINEYARD AND WINERY
1498 Valley Steppe Dr., Buhl • holesinsky.com
At Holesinsky Winery, we don’t just make wine—we grow Idaho. For over 25 years, we’ve
cultivated grapes in the heart of Buhl, becoming Idaho’s only USDA Certified Organic
vineyard. Every bottle, can, and pouch is crafted with care, reflecting the land we love and the
people who inspire us.
Available at: Idaho State Liquor Stores, Albertsons, Atkinsons’ Markets, Duchin Room, Enoteca, Sun Valley Company,
SV Wine Company, Village Market, Select restaurants
BOISE, IDAHO
IDAHO KOMBUCHA
idahokombucha.com
Idaho Kombucha is a small-batch brewery in Boise. Our sparkling probiotic tea is lovingly
crafted using organic, local, and wild foraged ingredients. Each brew is aromatic with nuanced
flavor and a crisp, dry finish. We have five year-round flavors and one seasonal release in
12-ounce aluminum cans and draft.
Idaho Kombucha is bubbly, delicious, and nutritious–certified organic, non-alcoholic, vegan,
gluten-free, low-sugar, and low-calorie. Teeming with natural probiotics to aid digestion, reduce
inflammation, boost energy, and enhance immunity–it’s functional fuel for all your adventures!
Available at: Atkinsons’ Markets, BlueRock Farm Market, Café Della, Natural Grocers, Rickshaw, The Wylde Beet
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